First of all, I’d like to welcome you to my little blog. I love to bake, and I love to write. Throughout my blog I’ll be posting images, videos, tips and recipes from the various difficulty level baked goods that I’ll be working on – right from beginner to expert!
To keep up to date with all the cool things that I’m cooking up in my blog, you can receive updates via email using the box to the right of the site; alternatively, you could follow me on Twitter, Instagram and Pinterest.
I’m really looking forward to sharing what I’ve been up to in the kitchen, so feel free to leave comments with suggestions or questions and I’ll get back to you as soon as my macaroons are out of the oven.